Showing posts with label Seattle food. Show all posts

Coffee vs. Water

Do Seattleites drink more espresso than water?
What do you think?

Well...the answer is YES!  Check out this article, it's crazy to think that Seattleites truly consume more coffee than water on a daily basis.  While I'm not sure this is a fact to pride ourselves on, I can't say I'm terribly surprised.  Seattle is undoubtedly a coffee culture.  While other cities also enjoy their java, according to this article, Seattle is the only place in the US where this fact is true.

The article also states that part of this may be due to the fact that Seattleites avoid drinking bottled water (it's not green people).  In lieu of reaching for a bottle of water, we reach for coffee.  

Thoughts?  
What is the coffee culture like in your city?

image/bloom

Weeknight Baking: Rainier Cherry Crumble

It's Rainier cherry season around Seattle, and the bounty is plentiful at every market, farmers market, and fruit stand in sight.  Hence, it was the perfect time to try out this recipe, and I'm AMAZED how easy it is to make this rainier cherry crumble.  The most labor-intensive part was pitting the cherries.  I'm tucking the steps to make a crumble topping away in my memory bank to use with every other kind of season fruit throughout the year.  

It was delicious right out of the oven, and even better - it made an excellent breakfast this morning as well. :)

Rest of my Restaurant Challenge

After realizing there's only 9 days left in 2011, I decided I better group some of my restaurant posts together since I'm a bit behind.

Restaurant #18 - La Isla
This cozy little Puerto Rican restaurant is in Ballard. My husband and I headed here after our 2-hour long engagement session with our photographers, famished from smiling our little hearts out, and devoured everything they put in front of us. Seasoned shredded beef, rice and beans, tostones, it was all delicious!

Restaurant #19 - Grace Kitchen
The latest stop-n-shop restaurant addition to one of Seattle's premier outdoor malls - University Village. My husband and I popped in here during a pre-wedding shopping extravaganza, tying up loose ends before our big day! We snacked on the green goddess salad, dill deviled eggs, and mac 'n cheese and left without any complaints!

My girlfriends and I all had the sniffles and headed here one rainy evening to warm up over delicious chicken pho. With pho - you can either get it really right or really wrong. This place gets it right. Enough said.

#21 - La Bete
This place is a hidden gem nestled in the midst and parking-impossible neighborhood of Capitol Hill - how did I never know it existed before now? My friend Moira and I dined here one evening and ordered a smattering of inventive dishes; arctic char with fennel and persimmons, roasted chicken with mushrooms and farro, and to finish the meal - coconut doughnuts, can you say yum?

This may be one of my favorite restaurants from my 2011 challenge - so I saved the "best" for last. Book Bindery came highly recommended by a few friends. We stopped in on a Monday night at 5:30 under the assumption that there would be a table open. Um..think again. Apparently this is a reservation-required kind of place, but luckily we snagged 3 spots at the bar and decided to be casual and dine there instead. Everything was a-mazing; the cocktails, the appetizers, the entrees - seriously, I almost licked the truffle risotto bowl clean. A little pricy on my pocketbook but ultimately worth the cuisine and the company :)

#23 - Meza
Meza is shared tapas and Venezuelan inspired food, champagne margaritas, and paella - all wrapped up in a nook on Capitol Hill. My friends and I cozied up together in a booth and devoured our small plates. Also a good pic for those with allergies - as their arepitas (kind of like a crispy, light tortilla) are gluten free.

Decent bar food, and fantastic location on a sunny day!

Decent brunch, adorable interior, but not my fave...

And just for kicks, even though I already met my 25 restaurants in 2011 goal for Seattle- I wanted to include one more...in nearby Portland.

#26 - Pok Pok, Portland
THE BEST! Eat here, come early, lines are long!

Phew...that was delicious but exhausting...
image 2/seattleeater
image 4 /livingwell
image 5/thestranger

Restaurant #15 - Revel

Revel is one of Seattle's most talked about new restaurants, a casual "street food" inspired Korean restaurant. A few of my girlfriends had been before and raved about the experience and the affordable price tag for the superb meal they received. Revel has always been the recipient of rave reviews from pretty much everywhere, but most importantly by NY Times food critic, Frank Bruni. So given the press and rave reviews - we had to go!!

Revel did deliver and was quite the meal. My 7 friends and I ordered a smattering of plates, pancakes with pork belly, a sizable meat platter, pork belly noodles, rice bowls with spicy sauced up veggies, pretty much half the menu one could say, and devour it we did! The food was delectable, and a lovely mix of flavors, this is definitely not your typical Seattle Asian restaurant. I was especially impressed by the low price tag for the wow-factor food we consumed.

Definitely a must-try (and a repeated eatery) in Seattle!

25 New Restaurants in 2011
#14 - The Yard
#13 - Carmelita
#12 - Ravish
#11 - Luc
#4 - Po Dog
#2 - Nishino
#1 - June

images/starchefs

Apple Picking

Have you ever been apple picking? I keep seeing blog posts around the web weaving tales of apple picking adventures and now I'm inspired. In my life, I've been pumpkin picking, blueberry picking, and blackberry picking, but I have yet to pick my own apples. And I think it's about time I start!

Many bloggers have recommended this website where you can scout out local farms or orchards in your area to "get picking," so that's where I'm going to start!

Have you ever been apple picking?

Do You Doughnut?

Doughnuts seem to be all exploding across the blogosphere these days. Is it just me, or are doughnut shoppes are taking over? Voodoo Doughnut in Portland, Top Pot in Seattle (my local fave), and a smattering in bigger cities like NYC, including Doughnut Plant which I can personally attest to. I happen to fully support the trend, I love a good doughnut, even if it's not within my healthy-wedding-eating parameters.

My personal fave is a sprinkle doughnut or a pink feather boa (pink icing with coconut).
What's your favorite kind of doughnut?

image/bbb

Restaurants #13 and #14 - Carmelita & The Yard

This time I managed to tackle two birds with one stone, a.k.a. two restaurants in one night. First, for girls dinner, my friends and I headed to Carmelita, a vegetarian restaurant in chill Greenwood neighborhood of Seattle. We picked this destination, partly because we were feeling like we craving a lighter, healthier meal, and partly its location. Carmelita is located on Greenwood Ave. a street peppered with a casual bar/pub scene, equating to walkable fun for us! Dinner was good, but nothing had that standout *wow* factor. Funnily enough, all 6 of us ordered entrees that were all green in color - very fitting for a veg restaurant.

However, the highlight of the evening was our jaunt down the hill to The Yard, a casual outdoor cafe with quality Mexican food and a stellar beer and cider selection. We nabbed the "nook" table, which was perfect for gossiping and girl time.

Restaurant Recap. 14 Down, 11 to Go!
#14 - The Yard
#13 - Carmelita
#12 - Ravish
#11 - Luc
#4 - Po Dog
#2 - Nishino
#1 - June

images 1&2/phinneywood

Restaurant #12 - Ravish

Just about halfway through my restaurant challenge, dining at 25 new Seattle restaurants in 2011! My 12th stop, a few weeks ago was Ravish, the newbie restaurant born from the popular catering company Ravishing Radish. One of my besties Jody and I headed here on a low key Saturday evening to catch up, eat good food, and drink good wine. It was the perfect place! The decor was darling; soft grey walls, mismatched spring green tables and chairs, bud vases, and glassybaby votives. Even the bathroom was stylish and chic, with white subway tiles and silver furnishings.

We split a smattering of small plates; seasonal roasted vegetables, the soup du jour, organic pigs in a blanket, everything was delicious!

Restaurant List
#12 - Ravish
#11 - Luc
#4 - Po Dog
#2 - Nishino
#1 - June

image2/dealpop

Ethiopian Cooking Class

This has been my week of cooking classes! Last Thursday I took an Indian cooking class and ate wonderful curries and such, and Monday night, my friend and I ventured to an Ethiopian cooking class in Pike Place Market.

This particular class was vegetarian class, and together we made shiro wot, timatim selata, gomen, yatakilt wot, misser wot, all served with fresh injera. The best part of the class in my humble opinion was that the instructor's family was from Ethiopia. As such, he had many personal stories and anecdotes to share that accompanied the food and truly brought it to life.

I forgot my camera but took a few photos on my iphone, so please excuse the sub-par quality.
The final product...
This was a very flavorful, hearty meal, with a kick of spice.

myphotos

Restaurant #11 - Luc

Luc is the French-American little sister of Seattle's premiere French restaurant Rover's, home to the famous by the "chef in the hat," Thierry Rautureau. Luc is a warm, cozy little haunt in Madison Park, one of my favorite Seattle neighborhoods. I came here one weeknight with my friend and former colleague Moira to have some good food + wine, and catch up on each others lives.

We split the scallops for an appetizer, and I ordered the boeuf bourguignon as my entree. While it wasn't quite Julia Child's, is was rich and utterly scrumptious. We ended the meal splitting the rhubarb clafoutis (a creamy rhubarb custard). I left perfectly stuffed! All in all - a great little place to eat, I'll definitely dine here again!

Restaurant Rap Sheet

#11 - Luc
#4 - Po Dog
#2 - Nishino
#1 - June

Restaurant #10 - Umi Sake House

Umi Sake House may officially be my new favorite happy hour. I've been wanting to try this Belltown haunt for ages now, and I was not disappointed. First off, happy hour is from 4-8 Monday-Friday, that might just be the longest HH in Seattle!

My friend and I dined on spicy tuna roll, unagi roll, spider roll, and Seattle crunch roll (salmon, avocado, cream cheese in tempura)...so delicious! Capped off with cold sake and red wine, it was a superb meal. Now that's what I call a happy hour!

Can't wait to make it back here!

Restaurant Challenge so far
#10 - Umi Sake House
#4 - Po Dog
#2 - Nishino
#1 - June

* 10 new restaurants down, 15 to go!

Restaurant #9 - Brave Horse Tavern

I visited Brave Horse Tavern on a Wednesday night, and liked it so much, I came back on Friday! Brave Horse is the latest restaurant in the Tom Douglas empire. If you're not familiar with the man, he's a Seattle restaurant guru of sorts. On his resume is another one of my fave Seattle eats - Serious Pie. In a nutshell, his restaurants are warm, inviting, and boast excellent food, and Brave Horse was no different.

Situated in the South Lake Union neighborhood of Seattle, the place was crawling with Amazon.com folks during the happy hour rush (it's right across from Amazon's new office). I met up with my dad for some brewskis and dinner. Dinner was decent, but the best part of our meal was the appetizer: chewy soft pretzels with dipping sauces. We sampled the pimento cheese, peanut butter bacon, and sour cream and crispy onion, and man, were they delicious!

Of all the restaurants that I've been to this year, this is probably my favorite thus far, not so much for the food, but for the casual ambiance. Darts, shuffleboard, communal tables, and a slough of beers, you really can't go wrong with that on a low key Friday night.

Restaurant rap sheet:
#9 - Brave Horse Tavern
#4 - Po Dog
#2 - Nishino
#1 - June

Restaurant #8 - Local 360

Restaurant #8 on my challenge to experience new flavors in Seattle's culinary scene was Local 360. This Belltown restaurant has joined Seattle's local, sustainable movement and boasts a manifesto that all ingredients used are locally sourced within 360 miles of Seattle.

My friend and fellow blogger Carol had eaten here previously and had rave reviews, so it was definitely on my list of places to try.

I met here for happy hour with girlfriends, and we ordered the peanut butter bon bons to share. You really can't go wrong with deep fried peanut butter, right? Oh - and don't forget they come with a splash of fruity jelly and shot of whole milk! Overall the drinks were refreshing, the snacks were quality (albeit a tad on the greasy side for my taste), and I'd be interested in coming back here to sample the best the dinner menu has to offer.

My new restaurant rap sheet thus far...

Weekend Bliss

Hooray, it's the weekend! This has been one LONG week, so I'm ecstatic it's Friday! On the weekend agenda: dinner + drinks at this local/sustainable restaurant with my girlfriends, followed by a showing of Water For Elephants. I'll also be enjoying some much needed quality time with my wonderful fiance - who is coming home after being away the entire week. Throw in a workout or two, coffee with a friend and her new babe, and double-date night to this new dumpling house hot spot. Finally, wrapping up the weekend Easter dinner with the family.

Wow, it didn't seem so busy on my calendar, but once I write it out, that's a busy weekend!
Enjoy!

Restaurant #7 - Mr. Gyros

Hello Mr. Gyros! My fiance had been raving about this place for ages, but somehow I resisted. Until recently, I'd never been a big gyro fan to begin with, so I was a bit hesitant to jump on the Mr. Gyros bandwagon. But after hearing a smattering of friends echo the praises my fiance had been singing, I finally gave in.

One visit later, a lamb gyro for him and a falafel sandwich for me, and a heaping plate of feta cheese fries. Say no more. I'm officially a convert! Now, I can't even remember why I waited so long!

Here's my restaurant challenge rap sheet so far...7 new restaurants in '11 and still going strong!
image/flickr

Restaurant #6 - Plaka Estiatorio

I'm falling behind on my new restaurant posts. So here goes...my latest new restaurant endeavor was in early March to celebrate my Mom's birthday. My fiance and I treated her to a birthday dinner at Ballard's newest Greek latest new restaurant - Plaka Estiatorio.

I love Greek food and try and indulge in it often. We started off dinner with a superb "voutes" (dip) platter with hummus, tzatziki, and roasted red peppers with feta. Can you say...yum! Each dip was bold and full of robust flavor, and we quickly gobbled up all our pita bread and needed a refill. If given the chance, I probably could have eaten these alone all night.

We also ordered spanakopita (my favorite) which was flaky, golden, and delish. Following by lemony roasted chicken and lamp chops for entrees - split between the three of us. The chicken was enormous, literally an entire chicken wading amidst a lemony jus and oregano roasted potatoes. While the chicken was moist, it was mostly dark meat (not my fave), so I invested my energies into the potatoes while my fiance assumed responsibility of devouring the chicken.

Overall a cute little place right in the heart of Ballard. Great eats, and given the number of Greek grandmas and grandpas dining alongside us, I'd say the food was pretty authentic. Can't wait to come back again!

New Seattle Restaurants Tried in 2011
1. June
6. Plaka Estiatorio

Where should I go next?

Birthday Brunch

Since my fiance is becoming quite the foodie, so it was only fitting that on his birthday, we head to a restaurant guaranteed to deliver delicious cuisine. Kingfish Cafe is a restaurant serving up Southern food and hospitality, in the Capitol Hill neighborhood of Seattle. The perfect spot for a sunny Saturday brunch. Dining here was a subtle flashback to our recent trip to New Orleans and the glory that is Southern food.

The brunch at Kingfish amazingly rich and filling - so if you go, definitely go hungry! We ordered the crabcake dewey with herbed hollendaise and good glory grits for the birthday boy. All in all, a great start to a great day.

B enjoyed the rest of the rest of his birthday inviting a few friends over to hang out, juggling a few rounds of cornhole in our yard with the March Madness tournament. As dusk settled in, we ordered pizzas and headed to our local watering hole for some Big Buck Hunter and shuffleboard. This was literally his perfect birthday; easygoing afternoon, sports, and good friends.

Restaurant #5 - La Casa del Mojito

Restaurant #5 in my new restaurants challenge might be my best find thus far. La Casa del Mojito in North Seattle's hidden gem. I'm baffled that not only had I never been here before, I'd never ever heard of this place! This is THE perfect little place to duck out of Seattle's gray, cold weather and enjoy some savory Latin American fare. The walls inside are painted vibrant shades of yellow, orange, and green, you can feel the warmth radiating throughout this cozy restaurant.

Most of my friends ordered the Parilla Luigi (pictured above); lime marinated steak, tostones, black beans and rice, and an amazing guacamole-like concoction. I ordered a traditional Argentinean dish which while not as aesthetically pleasing was quite delicious! Paired with some slamming mojitos and beers, we had ourselves quite a delicious night!

New Seattle Restaurants Tried in 2011
1. June
5. La Casa del Mojito

Where should I go next?

Restaurant #3 - Long Provincial

My 2011 Seattle restaurant challenge continues! Saturday night was ladies night out! My friends and I headed to Vietnamese restaurant Long Provincial for a delicious family style dinner. We sipped tangerine martinis and guava champagne, and ordered a spread of dishes that were all spectacular! Tamarind tree rolls, beef lemongrass noodles, coconut curry prawns, lily blossom halibut, and the long provincial crepe - delicious! 3 restaurants down, 22 to go!

Here's a recap
1. June
3. Long Provincial

image/flickr

Weekend

Last night I went out to dinner with my girlfriends for the Dine Around Seattle promotion, 3 set courses for $30. This is a bi-annual promotion where Seattle's hottest restaurants become affordable to the masses - and we always try and schedule a dinner together. This year, we went for Steelhead Diner, and it was superb!

We had a great time catching up on girl talk and planning our girls gift exchange. After a few glasses of wine later, we threw all our names in hat to pick for Secret Santa. Since one friend was missing, we elected our waiter to pick the a name for our friend who couldn't make it, and then picked names for our holiday get together in December. I just love the holidays!

Today, I'm enjoying my day off by seeing the Harry Potter exhibition at the Seattle Science Center, and then hittin' the town with my teacher friends. Have a great weekend!