Lately, my favorite go-to dessert has been grapefruit. The perfect combination of tart and sweet (and no chocolate necessary! who knew?). First, I went through a few weeks of indulging in broiled caramelized grapefruit, but my recent preference has been a grapefruit sliced into wedges, dipped in sugar.
However, this grapefruit variation caught my eye. Honey, sugar, and *the magic ingredient* cinnamon. Holy yum! Can't wait to try this.