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Dinner Last Night: Broiled Tilapia with Mustard-Chive Sauce
Wednesday, April 13, 2011
I'm on a fish kick, can you tell? Dinner last night as broiled tilapia with mustard chive sauce a la Giada de Laurentiis. Now that I've managed to acquire the confidence to cook fish, I'm on a roll!
1 comment
I was just thinking about having fish for lunch today...Yummy! Have a lovely day, kisses
Ps: I’m hosting a charming necklace GIVEAWAY later today! Hope you’ll join in:)
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