It's that time of the week again - the second week of my new blog tradition, Foodie Friday. Lately I've had a serious hankering for some root beer. Something about it, the sweetness, the carbonation, it's a satisfying beverage I just can't ignore. Ever thought to use root beer in cooking? Turns out there's quite a few recipes using this bubbly treat, including spicy root beer and bourbon glazed baby back ribs...yum!