I was immediately charmed by this recipe the second it popped up on my pinterest screen, strawberry banana muffins, two of my favorite flavors together in one!
I happened to be petsitting my parents dog, and knew my mom (who always keeps a stocked fridge) had fresh strawberries on hand. Perfect! I gathered together all the ingredients and started mixing. However, my parents are in the process of moving, and I only realized after I had three bowls of mixed liquid and dry ingredients that the muffin tin had already been packed. Whoops! So much for planning ahead.
No problem, I improvised. I luckily found a 9 x 13 bread pan, alone and perhaps forgotten during the packing process in a dusty cupboard. I did end up baking it significantly longer that the muffin recipe suggests. Every few minutes I did a toothpick test, and when the top was golden brown, the toothpick emerged clean. I wasn't sure how this recipe would translate to a bread, but it was delicious, flavorful, and most importantly moist (there's nothing worse than an over dry bread!).
Definitely making this bad boy again! Glad to find a banana bread recipe that includes strawberries for some seasonal baking delights.