Thursday, September 10, 2009

Keepin' it Spicy

Like it spicy? If you do, life is made a heck of a lot easier with these new gallon-size jugs of Tabasco, heck out these gallons of hot sauce? I'm a mild-medium spice kinda girl - I rarely use Tabaso, and if I did, I'd need the tiniest vile (not the jug)...

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2 comments:

  1. tintarosaSeptember 10, 2009 at 5:44 AM

    I use the green tabasco all the time. It is a good marinade for fish. The fish doesn't taste spicy at all.

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  2. CarrieSeptember 10, 2009 at 9:00 AM

    Wow, those are huge bottles! Nick and I use tabasco all the time when cooking, but we still don't go through it fast enough to need a gallon size jug!

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