Both of these recipes were delicious, relatively simple to put together, and the clincher - kid approved!! The dinner trifecta I strive for every night! Cha-CHING! I take my small victories where I can get them my friends....
In terms of prep and planning, I discovered I was missing cilantro, which wasn't missed a huge oversight, but likely would've upped up the flavor a notch. In addition to the cauliflower, I also roasted carrots, and that tangy mayo-lime dressing at the end was delicious, I feel like I could've subsisted on this dish alone tonight! We had kale in the fridge, so to add a little greenery, I also made kale chips (tossed with olive oil and tamari and roasted at 400 for 10 minutes). All in all - a delicious meal and the icing on the cake was that my kids actually ate it all!! Hooray!
Yum, both sound delicious and especially the roasted cauliflower since I can't get enough of it lately. xo
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