Per my usual method of trying out cookbooks (checking them out from my local library) - I've found a new gem - Food 52's Genius Recipes! This cookbook reads more like an anthology, handpicking recipes from dozens of chefs all famous in their area of expertise - so there is a lot of gustatory variety without being over-the-top fancy. A few recipes that caught my hungry eye; roasted applesauce, salt-crusted potatoes with cilantro mojo, rosemary-brined buttermilk fried chicken, and dense chocolate loaf cake...just to name a few.
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I love this one too:) It has so many amazing recipes that I can't wait to try. Kisses
ReplyDeleteSo many people have recommended this cookbook to me! What do you think so far?
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