Lately, my favorite go-to dessert has been grapefruit. The perfect combination of tart and sweet (and no chocolate necessary! who knew?). First, I went through a few weeks of indulging in broiled caramelized grapefruit, but my recent preference has been a grapefruit sliced into wedges, dipped in sugar.
However, this grapefruit variation caught my eye. Honey, sugar, and *the magic ingredient* cinnamon. Holy yum! Can't wait to try this.
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Yum! I love grapefruit. I'll have to try these techniques!
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