I wasn't feeling like working too hard at dinner last night, so I made these - Chipotle Bean Burritos, a pretty easy recipe and thankfully I had a lot of ingredients already on hand. I made a few substitutions which didn't alter the quality of the meal at all. First, since I didn't have the chipotle chili powder, I just substituted cayenne pepper, and in lieu of lettuce I added fresh avocado. But the kicker was using Trader Joe's smoky peach salsa instead of regular tomato salsa - it added a rich smoky flavor to the beans which in my opinion made the dish.
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what in this world, I ask you, isn't made better by Trader Joe's salsa? Your meal looks delish!
ReplyDeleteMexican food is the best...yummy:) Now I am in such a mood for some chips and salsa:)
ReplyDeleteKisses darling
yum, i want this for breakfast now!
ReplyDeleteoh, my goodness! this meal is making me salivate! Oh, mexican food... next time i'll have it will be in osaka!!!!
ReplyDeleteMmmm, how is it possible that I didn't know about that Trader Joe's salsa? I must investigate.
ReplyDeleteI love burritos. I'll have to try this recipe! thanks! xo
ReplyDeletei'm so hungry right now i told my roommate i want that for breakfast
ReplyDeleteoh my goodness! this looks delicious... like something that belongs in a restaurant!
ReplyDeleteooh yummy - will have to try this!
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oooo...I am printing out this recipe right now! I wish we had a Trader Joe's down here. I'm always hearing people mention great products they buy there, and that salsa sounds delish.
ReplyDeleteI had a Mexican casserole last night! It was delicious. Those burritos look delicious too!!
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Holy cannole, this looks DELICIOUS. I've been in such a cooking rut lately, time to spice up my life with some Trader J's salsa! :)
ReplyDeleteThanks for the blog driveby today! This post is making me DROOL (don't you just love Mexican?)
ReplyDelete